SMALL CHOPS AND PASTRIES
The Nigerian Small Chops are appetizers/finger foods served mostly at parties and special events. They are basically the classic Nigerian snacks made into bite sizes.
The small chops include Spring Rolls, baby puff puff, Samosas, chicken kebab and a lot more
Your item 7 is never complete without small chops served. In this training, you will learn many unique ways to prepare spicy small chops whether for your own personal consumption, home use or for business. You will also learn creative ways to serve guests with a special appetizing variety. This skill is a lucrative platform to start a business, can be additional to a current business or as a hobby. It is a common type of entertainment for guest, family and friends.
This training is organized to groom more professionals in the business of making small chops.